HONEY BUTTER

FRIED CHICKEN

Chicken so good its Viral.

This chicken recipe will make your mouth water! It is so good, so crunchy and so flavor filled, we knew never to settle again.

chicken thighs – There is no doubt that boneless skinless chicken breasts yield a similar result, but thighs provide a juicier and more robust flavor when getting down to the nitty-gritty of chicken. – Crispy Batter: All-purpose flour, cornstarch, baking soda, and ice-cold water. – Honey Butter Sauce: This sauce is a mixture of butter, white sugar, soy sauce, and sweet honey. – Vegetable oil: When frying at high heat for recipes like fried chicken, it’s best to use an oil that can handle that heat. Canola oil and vegetable oil are the best options. – chopped fresh parsley, optional for serving

INGREDIENTS

Because when asked if this dish was good, the spouse said "OUTSTANDING."

Why you will love this recipe.

Batter chicken in a wet batter (ingredients on the scroll up).  Pan fry chicken until crispy and crunchy.  Smother in a homemade honey butter sauce. WOW! 

TONIGHTS DINNER!